{"product_id":"fermentation-getting-started-quick-start-guide","title":"Fermentation — Getting Started Quick-Start Guide","description":"\u003cp\u003eThis quick-start guide of about 1,100 words covers Fermentation — Getting Started in a short, practical form. It begins with what to know before you start and a list of what you'll need. The first 6 of its 7 numbered steps are: weigh your cabbage, then calculate your salt; massage the cabbage until it releases its own brine; pack it tightly into your jar; weight it so everything stays submerged; cover loosely and set it somewhere stable; watch and wait, one to two weeks. It ends with fixes for when something goes wrong, what to try once you have the basics, and where to go from here. It opens in any web browser on a phone, tablet or computer.\u003c\/p\u003e\u003cp\u003eDigital download: you receive a zip file containing the guide. Guide text written with AI assistance from the author's outline and technical direction, edited and finalized by Niche \u0026amp; Nuance Studio.\u003c\/p\u003e","brand":"Niche and Nuance","offers":[{"title":"Default Title","offer_id":67966203986236,"sku":null,"price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/0307\/9740\/files\/r220_1_a8774098-eb41-4ff0-bb09-315e729f1abb.jpg?v=1793313779","url":"https:\/\/nicheandnuance.net\/products\/fermentation-getting-started-quick-start-guide","provider":"Niche and Nuance","version":"1.0","type":"link"}